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Cooking: The Breakfast Club
4th-12th
Grades
Want to learn more about cooking fun and innovative breakfasts? Join our breakfast club to learn to cook a full range of breakfast foods. We will prepare everything from eggs benedict to crepes, fancy pastries, muffins and specialty french toast. Everything is hands-on, and eating is part of the fun!
Your Instructor:
Paula Riobo
This class meets on:
Wednesdays

Tuition:
$40
Requirements:
Supply Fee:
$50
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